Cafeda is made with Robusta and Arabica coffee beans authentically grown in the Vietnamese Central Highlands.

The coffee beans are dark-roasted, coarsely ground and brewed over several hours to extract the rich bold flavours and aromas of Vietnamese coffee.

Finally, sweetened condensed milk and natural flavours are blended in, creating the perfect fusion of strong coffee, velvety creaminess and indulgent sweetness.

Vietnamese iced coffee is a reflection of Vietnamese culture – bold, strong, and intense yet smooth, sweet, and chill – all uncompromising and exquisitely balanced. It is an intensely strong coffee with natural sweeteners to smooth out the bitter edges.

Cafeda is a beverage that is both indulgent and satisfying, yet strong and energising, all in a ready-to-drink convenient can.

Introduced in the 1800s, Vietnamese coffee is grown in the lush landscapes of the Central Highlands of Vietnam.

Today, Vietnam is the world’s second largest producer of coffee and world’s largest producer of Robusta coffee.

This has given rise to a coffee culture unlike that of anywhere in the world.

All the coffee that goes into creating Cafeda is sourced exclusively from the Vietnamese Central Highlands.

Vietnamese coffee is known for its strong and bold flavour, owing to its Robusta coffee beans, dark roast, and brewing methods.

Compared with espresso-based drinks, the flavour profile of Vietnamese coffee is intense and distinct.

One 250mL can of Cafeda provides 120-175mg of naturally-occurring caffeine, depending on the flavour, which is equivalent to about two shots of espresso or two cups of instant coffee. All whilst keeping you light and energized.

Packed full of naturally-occurring caffeine, Vietnamese coffee gives an energy kick that is both exhilarating and invigorating.

You will gain mental clarity, feel physically supercharged and be ready to take on any challenge.

Whether it’s an early morning start, mid-afternoon lethargy or a late night session,

Cafeda gives you the endurance to conquer in all your endeavours.

Vietnamese iced coffee is a sensory delight with its strong coffee base, sweetened condensed milk providing a creamy sweetness and the refreshing touch of ice.

The interplay of these elements results in a well-balanced and flavourful beverage that’s enjoyed for its complexity and indulgent taste.

With Cafeda you can dive into a symphony of Vietnamese flavours with options like Condensed Milk, Black Ice, Coconut Milk, and Caramel, providing a delightful and diverse coffee selection.